Korean radish (white radish) is a very versatile root vegetable in Korea. It is an essential ingredient in soups, stews, … More
I reduced cooking time using Microwave to soak rice instead of soaking it for 30~60 minutes in the room temperature.
This is what I make when someone doesn’t feel well, and has no appetite. It’s very savory, and easy to … More
Cabbage is a very healthful vegetable, and good for your diet. When you have a digestion problem, just eating raw … More
It is very soft like pudding, but has no taste. I know it’s very healthful, but I cannot eat it … More
“Korean style” Cucumber Salad recipe! When you have very fresh cucumbers and want to make something new, this could be … More